Working a white-collar job involves the constant presence of donuts, cakes, pizza, candy dishes...My colleagues always express sympathy for me and/or wonder at the discipline I must be exercising when…
I hope everyone out there is still voting. Only 10 days to go! Thank you all again for the support!To continue with Dr. Campbell's Principles of Nutrition as outlined in…
I have recently entered a competition through bodybuilding.com for a chance to become the BodySpace Spokesmodel of 2011! If I win I will get a chance to be on the…
I am writing once again after a rather extended break. As my last post suggested, I experienced several injuries after my last extended bout of High Intensity Training. One of…
Sorry the picture quality is terrible. We were too hungry to find good lighting. 1 can reduced sodium black beans 1 sweet potato, microwaved diced peppers, onions tomato-based salsa of…
Preparation for our contest is underway! My goal at this stage is simple : gain weight. As much muscle as possible of course, but I want to number on the…
I love Indian food. Most of what you can get at restaurants is greasy or full of butter or cream, unfortunately. Not ALL Indian food is full of dairy -…
Yeah, I've been remiss in posting recipes, I know. Now that all the fuss of the wedding and Derek's birthday is over I have a bunch of stuff I've made…
I am finally back to posting after our busy and beautiful wedding! Special thanks to everyone who came, helped out, and had fun with us on our big day. Check…
I want to take the time to give a belated congratulations to my Gold's Gym 12 Week Challenge winners Michael Stewart, Jeff Kroll, and Steve Zivich! That's right; this year…
Hey everyone, I just wanted to do a quick post to share that our pictures were just put up on RVA Magazine's website! Check out the article here: http://rvamag.com/articles/full/8098/in-honor-of-frazetta Thanks…
They're here at last! Behold our glory. I want to give a special thanks to Kimberly Frost for taking the time to set up an awesome set and taking such…
The final pictures are coming in today, so without further delay I want to go into Marcella's final phase of photo shoot preparation! To recap a little: after Marcella's Phase…
ANNOUNCEMENT: The final pictures will be released and posted shortly thereafter this Tuesday 5/18 so stay tuned! In the meantime I will describe Marcella and my 3rd phase of prep…
Authentically "eggy" and rich, accomplished with tofu, chickpea flour, and black salt. The last two ingredients are really what give it the egg-like taste and texture. It's genius - this…
Great News! The final edited shots are starting to come in (behold one above), so I will be able to post them in all their glory soon. In the meantime,…
I would now like to continue my series on our March barbarian photo shoot preparation by going into the second phase of my own program. Below is another unedited shot…
Here's some of our versions of the bodybuilding-style meal that, in the meat-eating world of Flex and Muscle & Fitness and so on, is the ubiquitous chicken, brown rice, and…
Before continuing on our photo prep plan, I wanted to do a quick post on an interesting article Marcella recently pointed out to me. I have mentioned to many of…